Assembling Your Pouring Shield*
Tab
To Attach Pouring Shield
1. Turn speed control to "O".
2. Unplug stand mixer or disconnect
power.
3. Attach flat beater, dough hook or
wire whip and bowl. See page 5.
4. Place the back half of the shield
(without the chute) on rim of
the bowl.
Using Your KitchenAid
Flat Beater for normal to heavy mixtures:
cakes
creamed frostings
candies
cookies
pie pastry
Wire Whip for mixtures that need air incorporated:
eggs
egg whites
heavy cream
boiled frostings
Dough Hook for mixing and kneading yeast doughs:
breads
rolls
pizza dough
5. Insert the tabs on the front half of
the shield (with the chute) under
the tab openings on the back half
of the shield, then lower the shield
to lock into place.
To Remove Pouring Shield
Pouring
Chute
1. Turn speed control to "O".
2. Unplug stand mixer or disconnect
power.
3. Hold the locking lever in the
UNLOCK position and tilt motor
head back.
4. Lift pouring chute from bowl.
5. Slide back half of shield from bowl.
6. Remove attachment and bowl.
To Use Pouring Shield
1. Pour ingredients into bowl through
pouring chute.
biscuits
quick breads
meat loaf
mashed potatoes
sponge cakes
angel food cakes
mayonnaise
some candies
coffee cakes
buns
6
* If Pouring Shield is included.
®
Accessories