OONT=
LLGuise
Preheat grill on HI 5 minutes, for best flavor.
Steak (1 - 1W'}:
Rare
Hi
10 to 17 minutes
Turn after 5 to 8 minutes.
Medium
Hi
19 to 26 minutes
Turn after 9 to 12 minutes.
Well
Hi
24 to 32 minutes
Turn after 12 to 16 minutes.
Hamburgers
(3-4 oz.}
9
15 to 25 minutes
Turn after hal the time.
Pork Chops (V2- sf4"}
9
30 to 40 minutes
Turn occasionally.
Ham Slices (_/2"}
9
15 to 20 minutes
Turn once.
Fully-cooked
Sausages: Hot Dogs
Hi
5 to 10 minutes
Turn occasionally.
Polish
Hi
10 to 20 minutes
Turn once.
Fresh Sausage:
Links
9
10 to 15 minutes
Turn occasionally.
Patties
9
15 to 20 minutes
Turn occasionally.
Chicken:
Boneless:
Breasts
Bone-in:
Breasts, Drum-
sticks & Thighs
9
9
25 to 35 minutes
45 to 60 minutes
Turn occasionally,
Turn occasionally. Brush
with marinade or glaze during
last 10 minutes,
Fish:
Steaks (1"}
9
20 to 30 minutes
Brush with butter. Turn after
hal the time.
(skewered}
9
8 to 12 minutes
Turn and brush with butter or
Garlic Bread, Bruschetta
Hi
2 to 4 minutes
Turn after hal the time.
Hot Dog Buns, Hamburger Buns
9
2 to 3 minutes
Pineapple Rings
Pepper Rings
(V2" rings}
C/2" lengthwise
slices}
Hi
Hi
Hi
8 to 10 minutes
7 to 9 minutes
8 to 12 minutes
Turn after hal the time.
Brush with oil. Turn after hal
the time.
Brush with butter. Turn
occasionally.
Note: This chart is a suggested guide. Cooking times and control settings are approximate due to variations in meats, control
switches, and voltage.
7