Cooking level
Automatic boost function
Setting
Time (min:sec)
1
2
3
4
5
6
7
8
9
Operation
0:40
01:12
02:00
02:56
04:16
07:12
02:00
03:12
-
4.14 Bridging function
The front and the rear cooking zones may be activated to-
gether for a cooking process (bridging function). This enables
larger cookware to be used.
1. Turn the regulators of the front and back cooking zones
simultaneously to the right until they stop and a signal
sounds.
The bridging function is activated, the symbol
Operation is carried out with the regulator of the front cook-
ing zone.
2. To deactivate activate them simultaneously again or switch
off the hob.
Please note
The roaster or the pot will need to cover at least half of the
cooking zones used in order to be recognised by the pan
recognition device!
4.15 Automatic boost function
Food is parboiled at power setting 9 with the automatic boost
function. After a certain time, the power level will switch down
automatically to a lower simmering setting (1 to 8).
When using the automatic boost function only the simmering
setting with which the food is to be cooked through needs to
be selected since the electronic unit switches down automati-
cally.
The automatic boost function is suitable for dishes which are
cold initially and are then heated up at high power. These dis-
hes do not need to be constantly monitored when simmering
(e.g. boiling meat for soups).
1. Turn the respective regulator to the left until they stop and
a signal sounds.
2. Immediately turn the regulator back to the required sim-
mering setting. The automatic parboiling mode will then
have been activated.
The automatic boost function will operate as programmed.
After a certain time (see chart) the cooking process will be
continued with the simmering setting. The A symbol will go
off .
Please note
•
The simmering setting can be raised while the automatic
boost function is in operation. A reduction in the simmering
setting will switch off the automatic boost function.
GB
appears.
33