How To Clean - Elite Gourmet ERC-003ST Manual De Instrucciones

steam, resulting in longer cooking times. If necessary, you may need to
add a small amount of water each time the lid is opened.
•
Altitude, humidity and ambient temperature can affect cooking times.
•
The steaming chart is for your reference only. Actual cooking times may
vary, always check the doneness of food before consuming.
CAUTION:
•
ALWAYS UNPLUG UNIT AND
ALLOW TO COOL COMPLETELY
BEFORE ATTEMPTING TO CLEAN.
•
DO NOT WASH ANY PART OF
THIS RICE COOKER IN A
DISHWASHER. NEVER IMMERSE
THE RICE COOKER BODY OR
POWER CORD IN WATER OR ANY
OTHER LIQUID.
•
Do not use any abrasive
detergents, soaps, or cleaning
materials when cleaning.
It is important that the outside surface of the inner pot is completely clean and
dry before it is placed into the rice cooker. Water, food, or other substances on
the pot will come into contact with the heating element and may cause damage
to the product.
FACTS ABOUT RICE
Rice is more than just a side dish - it's one of the most widely consumed food staples,
feeding nearly half of the world's population. For many cultures, rice is not just a food,
but a part of everyday life. White rice can last many years, because the bran and germ
are not intact. Brown rice and other whole-grain rice do not to keep longer than 6
months. It's best to use whole-grain rice within 3 to 6 months. It's also a good idea to
store rice in a cool dry place, or better yet in your refrigerator or freezer.
WHITE RICE
White rice is the most commonly
consumed rice in the world. It works
well as a balancing side dish and
incorporates well with main dishes,
stir-frys, etc. Most white rice cooks
up in 20 minutes. Instant rice cooks
up in 5 to 10 minutes.
BROWN RICE
Brown rice has a higher nutritional
value than white rice. Any variety of
rice, including short, medium and
long grain, can have a brown
counterpart - all rice starts out as a
whole grain. Brown rice requires
double the amount of cooking time,
typically 40 minutes.

HOW TO CLEAN

SUSHI RICE
Sushi rice is commonly referred to as a
short grain rice. Distinctly prepared, the
rice is steamed and then combined with a
mixture of sugar, salt and rice vinegar.
Sushi rice varieties can also be used to
make Asian desserts and rice pudding.
WILD RICE
Wild rice is simply a seed of grass. It can
be enjoyed just the same as white or
brown rice. It has the longest required
cooking time of up to 50 minutes. When
cooked, the kernels typically split open
giving the rice an airy, fluffy texture.
7
1)
Remove the lid, inner pot, and
steamer, wash by hand with
warm water and soap.
2) Wash the measuring cup and
spatula with warm water and
soap.
3) Use a damp soapy cloth or
sponge to clean the exterior
of the Rice Cooker Base.
4) Dry all parts thoroughly
before storing or cleaning.