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840156900 Ev01.qxd
10/3/06
Grilling Chart
PREHEAT GRILL 5 MINUTES WITH COVER CLOSED.
The following times are guidelines.
FOOD
Beef strip steak, boneless,
fresh (8 oz.)
Chicken breast, boneless,
fresh (4-6 oz.)
Frankfurter (hot dog)
Hamburger, fresh (4 oz.)
Pork chops, boneless,
fresh (4 oz.,
3
⁄
" thick)
4
Vegetables (frozen)
Peppers and onions
Potato wedges, frozen
Stir-fry vegetable mix
Vegetables (fresh)
Broccoli florets
Green or red bell pepper
strips
Mushrooms, sliced
Onions, sliced
Zucchini or summer
squash, sliced
Grilled Cheese or
Cheese and Ham
6
11:16 AM
Page 6
COOK TIME
5 min.
5-8 min.
5 min.
5-7 min.
6-8 min.
6 min.
8 min.
6 min.
6 min.
5 min.
6 min.
4 min.
4 min.
4-5 min.
DONENESS
Slightly pink in center; brown
on outside
No longer pink in center
Heated through
No longer pink in center
No longer pink in center
Cooked through
Cooked through
Tender-crisp
Tender-crisp
Tender-crisp
Tender-crisp
Soft
Tender-crisp
Golden brown on outside;
melted cheese
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