KitchenAid KFC0516 Manual De Instrucciones página 5

USING THE FOOD CHOPPER
MULTIPURPOSE BLADE RECOMMENDATIONS CHART
Use the multipurpose blade to chop raw fruits, vegetables, or nuts and to
mince parsley, chives, or garlic for easy preparation in your favorite recipes.
Purée cooked fruit or vegetables to make baby food, or to use as bases for
soups or sauces. You can also make bread crumbs or grind raw meat.
NOTE: For best results, larger food items should be cut to approximately 1-inch cubes before
processing. This step also allows processing of more food at a single time.
IMPORTANT: Do not process coffee beans or hard spices such as nutmeg, which may damage
the Food Chopper.
SUGGESTED FOOD
RAW FRUITS
AND VEGETABLES
COOKED FRUITS
AND VEGETABLES
MEAT
HERBS AND SPICES
BREAD, COOKIES,
OR CRACKERS
NUTS
TIP: For better consistency, or to achieve coarsely chopped results, use the Pulse operation.
FOR DETAILED INFORMATION ON USING THE FOOD CHOPPER:
Visit kitchenaid.com/quickstart for additional instructions with videos, inspiring recipes,
and tips on how to use your Food Chopper.
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FOOD PREPARATION
Cut into 1-inch pieces
Cut into 1-inch pieces
Meat should be raw, and cut into
1-inch pieces for best processing
results.
Add herbs and spices as they are;
no preparation needed.
Break bread, crackers, or cookies
into pieces that fit into the bowl
before processing.
Add nuts as they are; no
preparation needed (up to 3 cups).
AMOUNT
Up to 3 cups Purée
Up to 2.5 cups Purée
Up to 0.7 pound
(317g) at one Purée
time
Up to 4 cups Purée
Up to 4 cups Purée
Up to 2.5 cups Purée
USING THE FOOD CHOPPER | 5
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SETTING