Tristar BM-4584 Manual Del Usuario página 41

Programmes des menus
1. BASIC
PROGRAMME
2.0LB
REGLAGE
3:00
KNEAD1 10
RISE1 20
5
KNEAD2 5A
5
RISE2 25
RISE3 45
35
BAKE
30
KEEPWARM 60
PROGRAMME
REGLAGE
KNEAD1
RISE1
KNEAD2
RISE2
RISE3
BAKE
KEEPWARM
•
•
•
•
•
Nettoyage et entretien
2. WHOLE WHEAT
1.5LB 2.0LB 1.5LB
2:55 3:40 3:32
10 10
20 25 25
5 5
5A 5A 5A
5 10 10
25 35 35
45 65 65
32 35 32
28 30 28
60 60 60
7. JAM
DOUGH
1:20 1:30
N/A 20
15 Chauffage N/A
N/A N/A
N/A 30
45 Chauffage et
40
pétrissage
N/A N/A
REST 20 N/A
N/A N/A
3. FRENCH
2.0LB 1.5LB
3:50 3:40
9 18 16
40 40
3 2 2
10A 7A
10 10
30 30
50 50
40 37
30 28
60 60
8. 9. ULTRA-
FAST
2.0LB 1.5LB
1:38 1:28
10A 10A
N/A N/A
5 5
N/A N/A
33 28
N/A N/A
50 45
60 60
4. QUICK 5. SWEAT
2.0LB 2.0LB 1.5LB
2:10 2:50 2:45
10 10 10
10 5 5
N/A 5 5
5A 5A 5A
5 10 10
N/A 33 32
30 40 40
50 37 33
20 25 25
60 60 60
10.BREAK 11.DESSERT
0:10 1:38
N/A 13
N/A N/A
N/A N/A
N/A N/A
N/A 25
N/A 60
10-60 N/A
60 60
6. CAKE
1:50
6
5
N/A
5A
5
9
N/A
65
15
60
12.HOME
MADE
3:00
6---14
20-60
(0-15A)+5
5-120
0-120
0-80
0-60