Manual Mode - Selecta VACIOTEM-T Manual De Instrucciones

INSTRUCTION MANUAL CODE 80152 REV E
J
.P. SELECTA s.a.u.
DEC 2019
The oven can work in the following modes:

MANUAL MODE:

1. Push (10) and, at same time, push (22) or (23) to set the work
value. While you are doing this, the operation led indicator (15)
will light.
2. Push START/STOP (24) and the heating will start. The oven
start up and the RUN indicator led will light.
3. To disconnect the heating push again START/STOP (24) push
button, the RUN indicator led (17) will turn off.
TEMPORIZED RUN MODE:
1. Follow 1 item of MANUAL MODE.
2. Push (21) and, at the same time, (22) or (23) to prefix the run
time needed. During this operation, the indicator led TIME
MODE (16) will light.
NOTE: The time range (between 1 minute and 9 h 59 min) is ex-
pressed in sexagesimal units. From 10 hours, time is expressed in
hours and decimal fractions of them (each decimal equal 6 minutes)
3. The run time will begin to discount when chamber temperature
would reach the set temperature.
4. Push START/STOP (24). Oven will start up and RUN indicator
led (17) will blink until chamber temperature reach the set one.
Then RUN indicator led (17) will light permanently.
5. When prefixed time is thoroughly elapsed, the process will stop
and the RUN indicator led (17) will turn off. If user would select
"End of cycle electrovalve push button" (see "Vacuum parameters
configuration") the work vacuum level will continue until user
would push START/STOP (14). Otherwise the chamber will
automatically pressurize.
NOTE:
* In any moment user can stop the process by pushing START/
STOP (24).
* If during work time you need to see set time you must push
(21).
* If you need to see passed time or remaining time, you must
push (22) or (23) keys.
Ctra. NII Km 585.1 Abrera 08630 (Barcelona) España
e-mail: selecta@jpselecta.es - website: www.grupo-selecta.com
(They can be modified without notice)
During the heating, the manual valve (3)
placed on the control panel, have to stay
opened to avoid overpressure inside
Tel 34 937 700 877 Fax 34 937 702 362
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