Using Your Outdoor Grill; Outdoor Grill Use - Kitchen Aid 19000449A0 Manual De Uso Y Cuidado

Using Your Outdoor Grill

Charcoal Briquettes Lighting Instructions:
1.Open grill lid.
2.Remove grill grids (see "Grill Grid Removal & Grid Lifter")
3. Lift the charcoal tray handle to adjust charcoal pan to
middle height position. (see "Charcoal Tray Handle
Operation").
4. Pour charcoal briquettes into the charcoal pan and
arrange into a pile. Note: Charcoal should not go above grill
grid. Maximum recommended amount of charcoal is 8lb.
5. With the grill lid open, light the charcoal using one of the
following types of charcoal lighting methods:
a. Compressed wood fiber stick / briquette fire starter
b. Chimney charcoal starter
c. Electric grill starter
d. Charcoal infused with lighter fluid (ready light charcoal
briquettes)
e. Paper and wood
(Follow all manufacturer's instructions regarding the use of
their products).
6. With grill lid open, allow charcoal to burn until flames
subside. Evenly spread the coals out in the bottom of the
charcoal pan. NOTE: To extend the life of your grill, make
sure that hot coals do not touch the walls of the grill.
7. Adjust charcoal pan handle to low position.
8. Replace the grill grids.

OUTDOOR GRILL USE

Grilling/Searing
1.Always wait for any charcoal flames to subside
before placing food on cooking grid.
2. Once briquettes are glowing, use the charcoal pan
handle to adjust charcoal pan to desired cooking
position.
3. Place food on grill grids and close grill lid.
4. Grill food to desired doneness, turning or flipping as
necessary.
Regulating Heat
To raise, lower or maintain the burning intensity, more
charcoal briquette may be needed or an adjustment to
charcoal tray position or the front air ventilation may be
needed. (see "Adjusting Temperatures and "Adding
Charcoal Briquette During Cooking" section).
Add Charcoal Briquette During Cooking
Additional charcoal briquettes may be required to maintain
or increase cooking temperature.
1.Open grill lid.
2. Using the charcoal pan handle, adjust the charcoal pan
to the low position.
3. Remove the food from grill grid, then remove the grill grid.
4. Use cooking tongs add charcoal briquettes to the
charcoal pan.
5. When the charcoal briquette is burning strong again,
evenly spread them out in the bottom of the charcoal pan
and adjust charcoal pan to desired cooking level.
6. Replace food on the grill grid.
7. Close the grill lid. Allow food to continue grilling.
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