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Italian
Panini
Ingredients:
•
2 slices of Italian bread
•
1 medium tomato
•
2 tbsp of olive oil
•
1/4 cup of shredded mozzarella cheese
•
1/4 cup of shredded swiss cheese
•
4 slices of ham
•
Salt and oregano to taste
Steps:
•
Crush the tomatos, add the oil, oregano, and salt to taste. Mix together.
•
Spread the tomato mixture on both inner sides of the bread.
•
Place the mozzarella, swiss cheese, and ham over tomato mixture.
•
Press inside the panini maker for a few minutes until cheese melts.
•
Remove using a wooden or plastic spatula and let cool down for a few
minutes.
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