Publicidad
TO COOK RICE (CONT.)
9
The cooker will begin cooking. The
COOKING INDICATOR LIGHT will
illuminate and a chasing pattern will
be in the display. A countdown will
be in the display the final 10 minutes
of cooking time.
• If you misplace the measuring cup, a ¾ standard US cup is an exact replacement.
• To add more flavor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice.
• For approximate rice cooking times and suggested rice/water ratios, see the "Rice/Water Measurement Table" on page 7.
HELPFUL
HINTS
• Brown rice requires a much longer cooking cycle than other rice varieties due to the extra bran layers on the grains. The "Brown Rice" function on this cooker
allows extra time and adjusted heat settings in order to cook the rice properly. If it appears the cooker is not heating up immediately on the "Brown Rice"
setting, this is due to a low-heat soak cycle that preceeds the cooking cycle to produce better brown rice results.
NOTE
• Before placing the inner pot into the cooker, check that it is dry and free of debris. Adding the inner pot when wet may damage the cooker.
• Rice should not be left in the cooker on KEEP WARM for more than 12 hours.
6
10
Once rice is finished, the cooker
will beep and automatically switch
to KEEP WARM. The digital display
will show a "0" and will display the
number of hours it has been on
KEEP WARM.
11
For better results, stir the rice with
the serving spatula to distribute any
remaining moisture.
12
88
88
When finished serving rice, turn the
cooker off by pressing the
button
twice and unplug the power cord.
Publicidad
