S&P CK-25N Manual Del Usuario página 12

•
For exhausting waste air to the outside, follow
regulations in the country where it is being installed.
•
If the hood and a burner/boiler/stove/oven, etc. are in
operation simultaneously in the same room and the
correct combustion of the latter appliances depends on
ambient air, for safe operation, we recommend
ventilating the room sufficiently to ensure that there is
an adequate supply of fresh air from outside. This is
necessary, as the hood exhausts ambient air that
these devices require for correct combustion.
•
It is forbidden to cook food with open flames under
the hood.
• Avoid using the hotplates without a saucepan in place
covering the ring or flame as this can damage the
extractor and cause a fire.
•
Keep hot oil under control at all times to avoid it
catching light. Before carrying out any maintenance or
cleaning operations, always disconnect the hood from
the mains.
• Before carrying out any maintenance operation, make
sure that the mains supply is switched off.
•
Cleaning and user maintenance shall not be made
by children without supervision.
• Don't put anything through the protective grille.
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