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Hob

Type of hob
diagram 1
A
A
Switching on the glass ceramic hob
Traditional cooking zones
Residual heat indicator lights *
Setting Normal or Fast Plate
0
Off
1
Cooking vegetables, fish
Cooking potatoes (using steam) soups,
2
chickpeas, beans.
Continuing the cooking of large quantities of
3
food, minestrone
4
For roasting (average)
5
For roasting (above average)
For browning and reaching a boil in a short
6
time.
*
see
see diagram 2
A
A
C
Practical advice on using the glass
ceramic hob

GB
21

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Este manual también es adecuado para:

Hb 50 a.1 ix

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