Care And Cleaning - Weston MS06 Manual Del Usuario

Rebanador de carne
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CARE AND CLEANING

w WARNING
Electrical Shock Hazard. Before cleaning, assembling, or disassembling
the appliance, make sure the appliance is OFF ( ) and the plug is removed from the
outlet/power source.
w CAUTION
Sharp Blade. Handle carefully. Keep fingers away from the blade. Never
feed food by hand. Always use the food pusher. Always use completely assembled
meat slicer with food carriage and food pusher. Protective, cut-resistant gloves are
recommended whenever handling the blade.
1. Before cleaning, always turn Power Switch to OFF ( ) and unplug.
2. Never immerse Meat Slicer in water or other liquid.
3. The Blade and Removable Food Pusher can all be hand washed in hot, soapy water.
Because these parts come in contact with food, they should be sanitized properly. Allow
sanitized parts to air dry. Do not use harsh abrasives to clean any part of the Meat Slicer.
Use extreme caution when handling or cleaning the Blade, as it is extremely sharp! Do not
leave Blade in water; trying to handle sharp objects in water can be hazardous. It is highly
recommended to wear cut-resistant gloves when removing, cleaning and reinstalling the
Blade.
NOTE: When cleaning the Blade, always wipe away from the Blade.
4. Rotate Thickness Adjustment Knob all the way to the "-" position.
5. Remove Food Pusher and rotate the Sliding Food
Carriage out of the way in order to allow for easy access
to the Blade.
6. To remove Blade, using gloves, squeeze Blade against
Motor Housing. Using a flat head screwdriver or coin,
turn Blade Locking Screw clockwise to loosen and
remove Screw. Set Screw aside (Figure 4).
7. Sliding Food Carriage should be cleaned with hot, soapy
water. Rinse and dry thoroughly before next use.
8. Clean the outer surface of the Meat Slicer Base with
a soft cloth dampened with a mild detergent. Never
immerse Base in water or any other liquid. Do not use
steel wool, abrasive cleaners, or sharp utensils to clean.
9. After cleaning and drying, reinstall the Blade and Blade
Locking Screw to the Base. Make sure the Blade
Locking Screw is properly tightened. Using a flat head
screwdriver or coin, turn the Blade Locking Screw
counterclockwise to tighten. Rotate the Sliding Food
Carriage back to its proper position and reinstall the
Food Pusher (Figure 5).
NOTE: After cleaning is complete, use National
Sanitation Foundation (NSF) approved food grade
silicone lubricant (SKU 03-0101-W) to help lubricate and
protect moving parts.
8
CAUTION! SHARP
BLADE!
CAUTION! SHARP
BLADE!
FIGURE 4
FIGURE 5

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