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Always unplug unit and allow to cool completely before cleaning.
1. Make sure that the temperature control probe has been removed.
2. Wash the skillet and its lid with a non-abrasive sponge or dishcloth in hot soapy
water. The lid can also be washed in a dishwasher (top rack only).
3. Rinse and dry the skillet and lid thoroughly.
4. Store your electric skillet in a dry place. Wind the power cord into a coil and secure
it with a twist fastener.
Do not use abrasive cleaners, scouring pads, or other materials considered
unsafe for use on nonstick coatings.
NOTE:
Do not immerse the temperature-control probe, cord, or plug in water or any
other liquid.
CAUTION:
• Do not attempt to cool the heated cooking surface by pouring cold water into the
skillet. The sudden temperature change may cause the cooking surface to warp.
• Do not immerse the temperature control probe, power cord, or plug in water or any
other liquid.
• Make sure that the temperature probe socket, located on the side of the skillet, is
completely dry prior to use.
HOW TO CLEAN
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