Operation - Bartscher CI20 Manual De Instrucciones

5.2 Operation

Preparation of the appliance

Before the first use of the appliance make sure that no packing materials or other
objects are in the toast slots.

Clean the appliance in accordance with the instructions in Section 6 „Cleaning".

During the first use a light smoke resulting from the production residues can occur.
This is not a defect. Use the device during the first switching on without the toast
bread and set the middle level of browning. Make sure that there is sufficient
ventilation in the place of installation of the appliance.
Crumb tray
CAUTION!
In order avoid damage or contamination of the device, always put into
operation with the inserted crumb tray.
Important tips for optimal toast result

The toast result depends in case of the same setting of the browning level on the
different characteristics of bread (moisture content, type of bread, the size and
thickness of the slices).

Set a lower browning level for dry bread, smaller and thinner slices, in case of
toasting of only one slice of bread.

Toasting of thick slices of bread requires more time for toasting, set a higher level
of browning or conduct 2 toasting operations.

The cut surface of the bread should be as smooth as possible in order to achieve
a uniform toast result. Remove loose crumbs or protruding bread components
(e.g. grains or raisins) before toasting because they can burn.

The extendable crumb tray of the toaster is
located under the appliance. The toaster
with 4 toast slots has 2 crumb trays.

Empty the crumb tray regularly. To this aim
pull it from the device and remove the
crumbs. Wipe the crumb tray with a soft moist
cloth and dry it thoroughly.

Make sure that the crumb tray is inserted
completely in the opening provided for it
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