Technical Features; Before Using - Sinbo SSM 2528 Manual De Instrucciones

1. Handle (Left)
2. Cooking plates
3. Temperature regulating switch
4. Power indicator light
5. Easily cleanable stainless steel surface
6. Handle (Right)
7. Fastening hook bracket
8. Oil draining vessel
9. Oil Drip Tray
10. Cleaning Brush

TECHNICAL FEATURES

Working Voltage
Rated Voltage
Rated Output Power
Isolation Class
Dimensions of cooking plates
Cooking base cover
The values on the product or declared on the printed documents with the product are
the values derived in the laboratory environment according to relevant standards. These
values can change according to conditions of usage and environment.

BEFORE USING

Place the grille on a stable, level and heat- resistant surface.
1. Wipe the nonstick cooking plate with a moist and clean cloth. Dry it with a dry and
clean cloth.
2. Brush slightly the grille with cooking oil.
USING
How To Use Your Healthy Grille:
1. Plug in.
2. Power indicator light will be on.
Note: During the first use, heat your appliance for 10 min., in meantime there can be
delicate odor, this is normal for the new heating elements and there will not be any in
the subsequent uses.
3. Heat the appliance as plates are closed, approximately 3-5 minutes later, the
temperature will rise to the necessary level and the green light indicating that it is ready
will be on.
4. Use a handle to lift the upper plate and place the food onto the lower plate with a
wood or plastic (heat- resistant) kitchen utensil.
5. Close the upper plate down, and do not apply any pressure.
Warning: Do not touch hot surfaces, always use a handle.
PARTS OF APPLIANCE
1
2
9
10
: AC230V
: 50 Hz
: 2000 W
: Class I
: 30 x 23cm
: Heat – resistant nonstick cooking plates.
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5
3
4
8
7
6