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SECTION .....................................................................
PAGE
Warranty ..............................................................................
2
Safety Instructions ...............................................................
2
Operation .............................................................................
3
Cleaning
..............................................................................
3
Parts Included With Hood ...................................................
4
Parts Not Included With Hood ............................................
4
Tools Needed ......................................................................
4
Equivalent
Duct Length Chart ............................................
5
Prepare The Hood Location ...............................................
6
Prepare The Hood ..........................................................
7, 8
Connect The Wiring ............................................................
9
Install The Hood ................................................................
10
Service Parts .....................................................................
11
If within 1 year from the date of installation, any part of this
range hood fails to function properly due to a defect in mate-
rial or workmanship, Sears will repair the part or furnish and
install a new part, free of charge.
FULL 30_DAY WARRANTY ON FIN_SH ON PAINTED OR
BRIGHT METAL PARTS
If within 30 days from the date of installation, the finish on any
painted or bright metal parts of this range hood is defective in
material or workmanship, Sears will furnish and install a new
_art, free of charge.
WARRANTY
SERVICE iS AVAILABLE
BY CONTACTING
THE NEAREST SEARS SEVICE CENTER/DEPARTMENT
iN THE UNITED STATES.
This warranty applies onty while this product is in use in the
United States. This warranty gives you specific legal rights
and you may have other rights which vary from state to state.
Sears, Roebuck and Co., Dept 817WA, Hoffman Estates,
IL 60179
WARNING
,_, A
A iNTENDEDFOR DOMESTICCOOKING ONLY.
TO REDUCE THE RiSK OF FIRE, ELECTRIC SHOCK, OR
iNJURY TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended by the manufac-
turer. If you have questions,
contact the manufacturer
at
the address listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service
panel and lock the service disconnecting
means to prevent
power from being switched
on accidentally.
When the
service disconnecting
means cannot be locked, securely
fasten a prominent warning device, such as a tag, to the
service panel.
3. Installation work and electrical wiring must be done by a
qualified person(s)in
accordance with all applicable codes
and standards, including fire-rated codes and standards.
4. Sufficient
air is needed
for proper
combustion
and
exhausting
of gases through
the flue (chimney) of fuel
burning equipment
to prevent backdrafting.
Follow the
heating equipment
manufacturer's
guideline and safety
standards
such as those published by the National Fire
Protection Association (NFPA), and the American Society
for Heating, Refrigeration and Air Conditioning
Engineers
(ASHRAE), and the local code authorities.
5. When cutting or drilling into wal! or ceiling, do not damage
electrical wiring and other hidden utilities.
6. To reduce the risk of fire or electric shock, do not use this
range hood with an additional speed control device.
7. Ducted fans must always be vented to the outdoors.
8. To reduce the risk of fire, use only metal ductwork.
9. Use with approved
cord-connection
kit only.
10.This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1. Never leave surface units unattended
at high settings.
Believers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
2. Always turn hood ON when cooking at high heat or when
cooking flaming foods.
3. Clean ventilating
fans frequently. Grease should not be
allowed to accumulate on fan or filter.
4. Use proper pan size. Always use cookware appropriate for
the size of the surface element.
2
WARNING
,_, ,_
TO REDUCE THE RiSK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:*
1. SMOTHER
FLAMES with a close-fitting
lid, cookie sheet,
or metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UPA FLAMING PAN - You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels
- a violent steam explosion will result.
4. Use an extinguisher
ONLY if:
A. You know you have a Class ABC extinguisher and you
already know how to operate it.
B. The fire is small and contained
in the area where it
started.
C. The fire department
is being called.
D. You can fight the fire with your back to an exit.
*
Based on "Kitchen Firesafety Tips" published by NFPA.
CAUTION
,_
1. For general ventilating
use only'. Do not use to exhaust
hazardous or explosive materials and vapors.
2. To avoid
motor
bearing
damage
and
noisy
and/or
unbalanced
impellers,
keep drywall spray, construction
dust, etc. off power unit.
3. For best capture of cooking impurities,
your range hood
should be mounted so that the top of the hood is 24-30"
above the cooking surface.
4. Use only with range hood cord-connection
kits that have
been investigated and found acceptable for use with this
model range hood.
5. Please
read specification
label on product
for further
information
and requirements.
tf hood is to be instatmed Non-Ducted:
o Purchase a nonoducted fiBter from your local distributor
or
retailer and install it beneath the aluminum mesh filter.
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