Tips And Hints - Cuisinart WAF-F30 Serie Manual De Instrucciones Y Libro De Recetas

TIPS AND HINTS

• Packaged waffle mixes found in most
supermarkets may be used with this unit.
• For best results, we recommend filling the
supplied measuring cup to the top so it will
fill the waffle, unless suggested otherwise in
recipes. Thinner batters may require a little less
batter, and thicker batters may require a little
more.
• For evenly filled waffles, pour the batter into the
center of the lower plate and spread out evenly
to the edges. The entire waffle plate should be
filled.
• For added convenience while baking waffles,
rest the measuring cup on the lip of the bowl
containing the batter until the next baking cycle.
• We recommend turning the browning control
dial to setting #3 when using waffle mixes and
for the included recipes. If you prefer crisper,
darker Belgian waffles, set the browning control
higher. If you prefer lighter waffles, turn the
browning control dial down.
• Belgian waffles taste best when made to order,
but baked Belgian waffles may be kept warm
in a 200˚F oven. Place them in a baking pan
or wrap them in foil while in the oven. Waffles
wrapped in foil may lose their crispness.
• Baked waffles may be frozen. Allow them to
cool completely, and then place them in a
plastic food storage bag. Use waxed paper
to keep waffles separated. Reheat in an oven,
toaster or toaster oven when ready to serve.
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