Crosley XGBS400 Manual Del Propietário página 11

Griddle (on some models) (Cont.)
Using Your Nonstick Aluminum Griddle (on some models)
Your griddle provides an extra-large cooking surface for
meats, pancakes, and other foods usually prepared in
a skillet. Before first use, rinse with hot water and dry
thoroughly.
Griddle Precautions:
time. Permanent staining and/or craze lines on the
surface could result.
Do not overheat the griddle. Leaving the griddle
burner on at Hi for an extended amount of time
without food can damage the nonstick coating.
kitchen tools to prevent marring of the coating.
sharp edges which might damage the griddle surface.
cleaned up as soon as possible to prevent "baked on"
food soil.
as it can be a fire hazard. Clean under the griddle with
hot, soapy water as soon as it is cool.
Doing so will damage the nonstick coating. For
instructions on how to clean the griddle, see the
Cleaning the Cooktop section of this manual.
49-2000228 Rev. 2
Nonstick Aluminum Griddle
Type of Food
Bacon
Breakfast Sausage Links
Fried Eggs
Hamburgers
Hot Sandwiches (such as Grilled Cheese)
Pancakes
Warming Tortillas
®
Replace the center grate (if present) with the
Nonstick Aluminum Griddle
Cook Setting
Med
Med
Lo
Med-Hi
Med
Med-Lo
Med-Lo
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