Whirlpool YWFE775H0HW Manual De Instrucciones página 2

KEYPAD FEATURE
BAKE Baking and
roasting
BROIL Broiling
CONVECT BAKE Convection
baking
FROZEN BAKE Prepackages
food
INSTRUCTIONS
1. Press BAKE
2. Press the Temp/Time up or down arrow keypad until desired temperature is reached.
A tone will sound if the minimum or maximum temperature is reached.
3. Press START.
4. To change the temperature, repeat steps 2. Press START.
5. Press CANCEL when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven door
remains open for too long, the heating elements will shut off until the oven door is closed.
All timers, including any active Cook Time or Timed Cook functions, will continue to count
down.
1. Position cookware in the oven and close the oven door.
2. Press BROIL.
3. Press the Temp/Time up or down arrow keypad until the desired temperature is
reached. A tone will sound if the minimum or maximum temperature is reached.
4. Press START.
5. To change the temperature, repeat Step 3 and press START.
6. Press CANCEL when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven door
remains open for too long, the heating elements will shut off until the oven door is
closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
1. Press CONVECT BAKE.
2. Press the Temp/Time up or down arrow keypad until desired temperature is reached.
A tone will sound if the minimum or maximum temperature is reached.
3. Press the Start keypad.
4. To change the temperature, repeat Step 2. Press the Start keypad.
5. Press the Cancel keypad when finished.
1. Position the food on a flat rack in the oven on rack position 3. See the "Positioning
Racks and Bakeware" section.
NOTE: Cook only one package of frozen food at a time when using Frozen Bake™
Technology.
2. Press FROZEN BAKE, MEAL/Lasagna, or PIZZA.
3. Press the Temp/Time up or down arrow keypad to set the temperature as
recommended on the food packaging.
4. Press COOK TIME.
5. Press the Temp/Time up or down arrow keypad to set the maximum cook time as
recommended on the food packaging.
6. Press the Start keypad. The range will calculate the best cook time based on the
current oven temperature.
NOTE: The cook time that appears in the display is the estimated required cook time
as calculated by the oven control. It may be different than the time you entered. A
beep will alert you to check the food's doneness with at least 2 minutes remaining on
the timer. To add more time, press the Temp/Time up arrow keypad and then press the
Start keypad. The time entered is added to the remaining time.
7. Press the Start keypad to start the calculated time.
8. At the end of the cook time, a beep will alert you to check the food's doneness. To add
more time, press the Temp/Time up arrow keypad and then press the Start keypad.
Unless more time is selected, the bake element turns off.
9. Press the Cancel keypad when finished.
NOTE: The convection fan will shut off when the oven door is opened. If the oven door
remains open for too long, the heating elements will shut off until the oven door is
closed. All timers, including any active Cook Time or Timed Cook functions, will
continue to count down.
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