Cleaning And Maintenance - Domo DO466GO Manual De Instrucciones

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BEFORE FIRST USE
1. Unpack the machine carefully and remove all packaging materials.
2. Place the oven on a smooth, heat-resistant, non-flammable surface.
3. Never immerse the oven in water or any other liquid.
4. Clean the machine with a damp cloth to remove any dust.
5. Remove any stickers (except for the warning stickers and the sticker with the
model information).
6. Prior to first use, allow the machine to heat up while empty for 10 minutes with
the door open. There may be a little smoke, but this is normal and it should disap-
pear after a short time.
USE
1. Using the handle, open the door of the machine. The grill rack automatically
slides out of the machine. Put the food to be grilled on the grill rack.
2. Function knob
Turn the function knob to the desired position:
OFF
The machine is turned off.
Only upper heat/grill: only the upper heating element is turned on.
Only lower heat: only the lower heating element is turned on.
Upper and lower heat: both the upper and lower heating elements are
turned on.
The oven reaches an average temperature of about 220°C.
3. Timer knob
The timer can be set for 0 (OFF) to 60 minutes. When you turn the knob clock-
wise, the oven will begin heating up. When the set time is over, you will hear a
signal.
You can also turn the timer knob back to the OFF position before the time is up.
The oven is then turned off.
4. Open the door with the handle and remove the grilled food from the oven. Note: it
can be hot, so be careful not to burn yourself. It is best to use oven mitts.

CLEANING AND MAINTENANCE

• Clean and dry the machine completely after each use.
• Set all knobs to the "off" position, remove the plug from the socket and allow the
oven to cool completely before cleaning it.
• Make sure that no water spills onto the door with the window while it is still hot.
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