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Safety instructions
• Warning - If the surface is cracked, switch off the
product to avoid the possibility of electric shock.
• Metallic objects such as knives, forks, spoons and
lids should not be placed on the hob surface since
they can get hot.
• The product is not intended to be operated by
means of an external timer or separate remote-
control system.
• Do not use a steam cleaner for cleaning!
• After use, switch off the product by its control and
do not rely on the pan detector.
• Caution: The cooking process has to be supervised.
A short term cooking process has to be supervised
continuously.
• Follow the instructions in the chapter Cleaning
and care.
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