Krampouz Billing CEBPAЗ Instrucciones De Uso página 15

Instructions
Work surface
Choose an easy-to-clean work surface on which to install the appliance. The appliance must be
at least 20 cm from any vertical surfaces that are no heat-resistant in order to prevent damage
by heat radiating from the plates. To ensure maximum ease to use, the top of the plates
should be between 85 and 95 cm from the ground.
Electrical connection
The appliance are delivered with a power cable, type HO5RNF 3 conductors (phase + neutral +
earth), cross-section 1.5 mm².
They must be connected to the single phase 230 V network using a 16 A two-pin plug with
earth pin.
The safety wire (green and yellow) is connected to the earth terminal of the device.
If you need to change the power cord of your device follow to the instructions and references
above.
Using
The surfaced cast iron griddles need seasoning before using for the first time
Seasoning of the griddles
Caution: this operation (lasting 1 to 1 ½ hour) is necessary when griddles are new
Use frying oil without other ingredient.
For successful seasoning:
- Plug the power supply cable
- Switch on the appliance
- Heat the appliance in heated to 270°C. Your appliance reaches the required temperature
when the orange indicator light goes out.
Keep the appliance at this temperature for the duration of seasoning.
- Pour the equivalent of a tablespoon of cooking of frying oil into the centre of the griddle.
- Spread this oil evenly, and then let it cook for 5 to 10 minutes so that the griddle becomes
burnished and completely dry.
- Repeat previous operation eight times, decreasing the amount of oil used each time, but
carefully respecting the 5 to 10 minutes cooking time for each layer of oil.
A well-seasoned griddle is chestnut coloured (dark brown) and has a shine.
Necessary equipment
Here is a list of advisable accessories for successful crêpe making:
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