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ARENDO 303588 Manual Del Usuario página 26

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• The process is completed when you hear beeps in succession. Remove the fry-
ing container and place it on a heat-resistant material. Then remove your items.
Note:
-For a better result, we recommend that you stir the container once during the
frying process.
7. Function programs
Standard
Food items
/
Frying time
15 minutes
Temperature
180°C
Cake
Food items
Frying time
40 minutes
Temperature
160°C
Please note that these are only sample values which can be adapted as desired.
8. Cleaning and Care
Caution! The following parts are dishwasher safe:
Frying container (1)
Clean the container using warm soapy water. Do not use any strong or aggressive
cleaning agents or scouring agents. Then rinse all the parts thoroughly and allow
them to dry adequately. Please wipe the outer body with a clean, damp cloth and
then dry it thoroughly.
Caution! Ensure that water does not enter the switching mechanism or on the
heating plate. Otherwise, there is a risk of electric shock.
26
French fries
Ribs
20 minutes
15 minutes
200°C
180°C
Chicken legs
Meat
25 minutes
20 minutes
180°C
160°C
Shrimps
20 minutes
160°C
Fish
20 minutes
180°C
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