Team kalorik Venga TKG RAC 1008 Manual De Instrucciones página 10

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 Wipe the outside only with a slightly moistened cloth ensuring that no moisture, oil or
grease enters the cooling slots.
 Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will
damage the finish.
 Do not immerse in water or any other liquid. Only the grill plate and the pans can be
washed in soapy water.
PARTY IDEAS AND RECIPES
Informal dinner party menu:
Grilled pork escalope
Minted courgettes
Provencale tomatoes
New potatoes
Mustard cream sauce
Buffet menu:
Grilled marinated chicken
Raclette cheese slices
King prawns
Kebabs
Salad
French bread
Teenagers' party menu:
Frankfurter sausages
Small burgers
Tomato relish
Onion rings
Bread rolls
Brunch menu:
Bacon
Fried eggs on top pan or scrambled eggs in the raclette pans
Mushrooms
Sausages
Tomatoes
French toast
Barbecue extras:
Tomatoes
Mushrooms
Courgette slices
Peppers
Baby corn
Asparagus spears
Recipe ideas:
Provencale tomatoes:
Make a paste of crushed garlic, salt, chopped parsley and olive oil. Spread onto halved
tomatoes. Place in the raclette pans and cook for 10 minutes.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don't change the page numbering. Keep the
language integrity.
10
Assembly page 10/48
TKG RAC 1008 - 130904