SAFETY
For your safety, follow these precautions when using your Vacuum Sealer:
• Read Owner's Manual carefully before using the machine for the first time.
• Do not use the Vacuum Sealer on wet or hot surfaces, or near a heat source.
• Do not immerse machine or power cord in water or any other liquid.
• Plug Vacuum Sealer into grounded power sources only, do not use extension cord.
• To disconnect, unplug directly from power source. Do not disconnect by pulling on cord.
• Do not operate appliance with damaged power cord.
• Only use the Vacuum Sealer for its intended use.
• Only use Vacuum bags, accessories and attachments.
MAINTENANCE
• Unplug before cleaning.
• Regularly clean appliance with damp cloth and mild soap to remove crumbs, dust, debris.
• Chamber Seal Gasket is removable to clean any liquids that may have escaped from
vacuum bag during process.
PREPARATIONS
• Plug in machine.
• When the machine is on, indicator light will turn green.
• The Vacuum Sealer is now ready for use.
HOW TO MAKE A BAG FROM ROLL
1. Choose roll with a suitable width.
2. Put the open end of the roll across the seal wire (please make sure the open end is across
the seal wire); close the lid.
3. Press "Seal" button(or the quick-start button on the handle), seal time will count down to
0 from default setting, showing on digital displayer. After this cycle, the machine lid will
open automatically and beep.
** Press On/Off button to stop the machine's all working processes.
5. Sealing cycle is complete.
6. Remove bag and inspect seal.
(Note: A positive seal will look clear upon inspection. If the seal is spotty, incomplete,
wrinkled, white or milky, remove sealed portion and run vacuum and seal process again.)
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Professional Vacuum Sealer
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