Operating Instructions
IMPORTANT! The maximum food capacity recommended for the Air Fryer basket
is 9 quarts or 7.5 lbs. of food. Using the full basket will enable you to feed
up to 9 people.
WARNING! This TriZone™ Air Fryer should not be used to boil water.
WARNING! This TriZone™ Air Fryer should never be used to deep fry foods.
1. Place the TriZone™ Air Fryer on a flat, stable, heat-resistant work area,
close to an electrical outlet. (Figure 2)
2. If needed, add crisping tray(s) and insert basket divider (add basket
divider only if you are planning to use ONE zone or using DUAL COOK
(both LEFT and RIGHT zones).
See "Before Using for the First Time" for a detailed description.
(Figure 1)
3. Place food into the fryer basket. Do not overfill. To ensure proper
cooking and air circulation, NEVER fill any fryer basket more than 2/3
full. When air frying fresh vegetables, we do not recommend adding more
than 4 to 6 cups of food to the fryer basket. (Figure 4)
NOTE: Up to 6 cups of ingredients may be dehydrated as food will
shrink to a fraction of its original volume. Place a single layer of
ingredients into the empty air fryer basket. Create a second layer by
placing the crisping tray into the basket over the ingredients.
Add food on top of the crisping tray.
4. Insert the assembled fryer basket into the front of the TriZone™
Air Fryer. Always make sure the fryer basket is fully inserted
and fully closed before operating.
NOTE: By default, the air fryer uses its full capacity. Please remove
the basket divider. If you plan on using Dual Cook or only a Single
Zone, please insert the basket divider to control the temperature
in the left or right zone.
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