Take out the accessories (like shelf,
drawer etc.) from the appliance and
use a suitable container to collect the
thawing water.
Use a sponge or a soft cloth to
remove thawing water if necessary at
the freezing compartment
and frozen food compartment
Keep
the
door
defrosting.
For
quicker
containers with warm water inside
the appliance.
Never
use
defrosting sprays or pointed or sharp-
edged objects such as knives or forks
to remove the ice.
After the defrosting is done, clean
the inside.
Reconnect the appliance to the
mains. Place the frozen food into the
drawers and slide the drawers into the
freezer.
Cooling
Food storage
The fridge compartment is for the
short-term storage of fresh food and
drinks.
Store milk products in the intended
compartment in the refrigerator.
Bottles can be stored in the bottle
holder or in the bottle shelf of the
door.
Raw meat is best kept in a
polyethylene bag in the compartment
at the very bottom of the refrigerator.
open
during
defrosting,
place
electrical
devices,
Allow hot food and beverages to cool
to room temperature prior to placing
them in the refrigerator.
• Attention
Store concentrated alcohol in a
container only standing upright and
tightly closed.
• Attention
Do not store explosive substances or
containers with flammable propellant
gases (canned cream, spray cans etc.)
in the appliance.
There is a danger of explosion.
Defrosting of the appliance
The fridge compartment defrosts
automatically. The thawing water
flows through the drain channel into a
collection container at the back of the
appliance.
During defrosting, water droplets
form at the back wall of the fridge due
to the evaporation.
If not all of the drops run down, they
may freeze again after defrosting
completes. Remove them with a soft
cloth dampened with warm water. Do
not use hard or sharp objects.
23
EN