SEAR
Sear 1 is ONLY applied
to the beginning of the
cooking process. Sear 2 is
ONLY applied to the end of
the cooking process.
Sear 1
The default Sear 1
temperature is 400F, and
the default Sear 1 time is
five (5) minutes.
1. Adjust your cooking
temperature and time
using the Up and
Down arrows.
2. Press the SEAR
button. This will engage
the Sear 1 function.
3. Adjust the temperature
using the Up and
Down arrows.
• 400F and 30 minutes
are the maximum
settings.
4. Press the START/
PAUSE button to begin
cooking, "Sear 1" and
":" will be flashing.
• Once the Sear 1 cycle
is finished, the Brio will
automatically go into
the regular cooking
temperature and time
set on step 1.
• When the Brio has
finished cooking,
the LED display will
show "End" and beep
3 times.
Sear 1 & 2
Sear 1 & 2 is used to sear
before and after cooking
process.
1. Adjust your cooking
temperature and time
using the Up and Down
arrows.
2. Press the SEAR
button. This will engage
the Sear 1 function.
3. Press the SEAR
button again.
4. Adjust the Sear 2
temperature and time,
if desired.
5. Press the START/
PAUSE button to begin
cooking at the set sear
time with "Sear 1" and
":" flashing.
6. Once Sear 1 is
finished, the Brio will
automatically go into
the regular cooking
temperature and time
set on step 1. It will
then go into Sear 2.
7. When the Brio has
finished cooking, the
LED display will show
"End" and beep 3
times.
Sear 2
Sear 2 is used to sear after
the cooking process. The
default temperature and
time are 400F and five (5)
minutes.
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