Dacor DWS4000BB Manual Del Usuario página 23

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Settings Menu
In order to proceed with this task, the following items are
required:
A graduated canister or a scale
A Bordeaux shape bottle (this is needed to ensure that the
results are in line with factory standards).
Insert the full bottle into the dispenser, press Menu to access
the menu and choose "Calibration" from the menu.
Select the spout to calibrate by pressing the pour buttons.
Place a graduated glass under the selected spout and use
the center button to pour.
3.52 ounces of liquid will be served
The display will show this amount with a question mark.
If the amount is correct, press OK, otherwise use the Up and
Down arrows to enter the actual amount, then press OK.
e.
mL/oz
This changes the standard unit of measure used in the dispenser.
mL
oz
1 Measurement is based on red wine at room temperature, results may vary.
1
.
23
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