KORONA electric 41006 Manual De Instrucciones página 18

Recipes
For a better result!
• Fill batter into waffle maker quickly to produce evenly brown waffles.
• Place waffles on a cake rack to keep them crispy. Stacked waffles get soggy easily.
Master recipe
Ingredients:
80 g
60 g
3
3/8 l
300 g
2 teaspoons
Rum to your taste
Icing sugar
Preparation:
Mix butter with sugar, vanilla sugar and eggs until smooth. Alternatively, add flour/baking powder mix and
milk.
Add less milk and some rum instead, according to taste. However, be careful when adding liquid, as batter
should not be too thin.
Bake waffles following the above instructions.
Dust with icing sugar before serving.
Vanilla Waffles
Ingredients:
150 g
200 g
4
250 g
1
1 – 2
Icing sugar
Preparation:
Thoroughly mix butter, sugar, eggs, salt, vanilla extract, flour and baking powder for approx. 2 minutes with
your hand mixer. Finally, add condensed milk.
Apple Waffles
Ingredients:
150 g
200 g
4
½
250 g
1
1
1
2
Icing sugar
Preparation:
Mix all ingredients except the apples with a hand mixer for approx. 2 minutes. Then add the minced apples.
18
butter
sugar
eggs
milk
flour
of baking powder
butter or margarine
sugar
eggs
Extract of one vanilla bean
Table salt
flour
level teaspoon of baking powder
tablespoons of condensed milk
butter or margarine
sugar
eggs
level teaspoon of table salt
cornstarch
level teaspoon of baking powder
level teaspoon of cinnamon
pinch of ground cloves
minced apples