Fry with Low Level of Fat
It is specially designed for eggs, omelets, bacon, sausages, fillets and pieces of chicken. So
that the food remains creaking, do not use the lid.
Heat the skillet in position 250ºC of the thermostat with a little oil, because the non-stick
surface does not need a lot of oil.
Fry with Medium Level of Fat.
It is specially designed for food in pieces, like pumpkin, potatoes or small pieces of meat.
Heat the skillet in position 250ºC of the thermostat with sufficient oil for foods remains
partially submerged. Be careful not to place too much oil. Fry without lid.
CLEANING AND CONSERVATION
Keep the product clean to work correctly.
The power cord must not be twisted, stretched or rolled around the appliance.
If the power cord is twisted, untwist before using the appliance.
When not in use, the product should be stored in dry, secure place and out of the reach of
children.
Always disconnect the appliance plug before starting the clean.
The base of the appliance should be cleaned with a damp cloth. Never immerse in water.
Do not use steel wool, abrasive products, soap, alcohol or any type of solvent, as they may
damage the appliance.
Skillet
Make sure that the temperature selector is in position " " (offline) that the power cord is
unplugged and the appliance is cold. Always disconnect the appliance plug before starting
the clean.
Always clean the skillet after use. Use paper towels or a soft dry cloth or slightly moistened
with water. Be careful so that moisture does not enter the base.
If necessary use a soft sponge with a little soap and water, taking care not to wet the box.
After drying with a soft cloth or paper towel. Never use metal utensils to remove food or mix,
as they can damage the nonstick surface. Use only plastic or wooden utensils.
If necessary use a soft sponge with a little soap and water, be careful not to wet the electrical
connection. Then, dry with a soft cloth or paper towel.
Never use metal utensils to remove food or mix, as they can damage the nonstick surface.
Use only plastic or wooden utensils.
Glass lid
Always clean the lid after use. Use paper towels or a soft dry cloth or slightly moistened
with water.
E n g l i s h 9