Recommended Usage Chart - Kenwood KAT20 Manual De Instrucciones

Cut larger pieces of food in to 4-5cm pieces.
Some ingredients may stick to the sides of the inner bowl during processing. Stop
and scrape the sides of the bowl down.
Remove pits and stones from all fruit before processing.
For best results use fully ripe fruits and vegetables. Unripened food can affect
performance and increase processing time. .

Recommended Usage Chart

Item To Be Processed
Fine Screen – Smooth Side
Flour
Icing Sugar
Raspberries
Fine Screen – Rough Side
Cooked Potatoes (with skin)
Cooked Tomatoes
Cooked Carrots
Stewed Apples
Strawberries
Mango
Kiwi
Cooked Pears
Coarse Screen – Smooth Side
Wholemeal Flour
Icing Sugar
Coarse Screen – Rough Side
Cooked Cherries
Cooked Plums
Cooked Peaches
Biscuits
Banana
Cut into 4.5cm pieces.
Peel and cut carrots into 1cm
slices before cooking.
Cut into quarters before cooking
and processing.
Hull strawberries. Cut into even
size pieces.
Cut into 3cm cubes
Peel and cut into quarters.
Cut into quarters.
Remove stones before
processing.
Remove stones and cut into
quarters before processing.
Remove stones and cut into
quarters before processing.
Break into quarters. Process up
to 200g per batch.
Cut into 2cm slices
4
Max
500g
500g
500g
500g
500g
500g
500g
500g
250g
500g
400g
500g
500g
200g
500g
500g
200g
500g