Approx Time
Max
(min)
Amount (g)
Frozen chicken
300g / 10 oz
18 min
nuggets
Frozen cheese
500g / 1.10 lbs
9 min
sticks
Frozen squids
500g / 1.10 lbs
6 min
Pizza
400g / 14 oz
8 min
13 min
=
Preheating : 13 min
Meat
250g / 8 oz
Cooking : 4-6 min
Preheating : 13 min
Sausages
400g / 14 oz
Cooking : 10-12 min
Preheating : 13 min
Vegetables
300g / 10 oz
Cooking : 5-10 min
Preheating : 13 min
Fish fillet
200g / 7 oz
Cooking : 3-5 min
Muffins
300g / 10 oz 15-18 min 180°C / 350°F
Cake
300g / 10 oz
30 min
Dehydration
Apples
6/7 pieces
4-12h
* Turn the food with tongs halfway through cooking.
** Ingredients need to be mixed with the oil in a bowl before cooking.
*** Place the cake tin/ oven dish in the bowl.
IMPORTANT: To avoid damaging your appliance, never exceed the maximum quantities of ingredients and
liquids indicated in the instruction manual and in the recipes.
When you use mixtures that rise (such as with cake, quiche or muffins) the oven dish should not
be filled more than halfway.
Visit www.t-fal.com for online recipes.
Cooking
Temperature
Extra
Shake*
(°C /°F)
information
mode
Snacks
200°C / 400°F
Yes
200°C / 400°F
200°C / 400°F
Yes
190°C / 375°F
Grill
200°C / 400°F
You can add oil, aromatic herbs and salt
for better taste.
200°C / 400°F
Flip the meat half-way through the total
cooking time to get even cooking results.
You can add oil, aromatic herbs and salt
for better taste.
200°C / 400°F
Flip the sausages half-way through the total
cooking time to get even cooking results.
200°C / 400°F
200°C / 400°F
Baking
Use a baking
tin/oven dish***
160°C / 325°F
45°C / 100°F
8
TIPS
•
Smaller foods usually require a slightly shorter cooking time than larger size foods.
•
A larger amount of food only requires a slightly longer cooking time, a smaller amount of
food only requires a slightly shorter cooking time.
•
Shaking smaller size foods halfway through the cooking time improves the end result and
can help prevent uneven cooking.
•
Add some oil to fresh potatoes for a crispy result. Mix the fries with the spoon of oil in a
bowl, then fry the potatoes within a few minutes.
•
Do not cook extremely greasy foods in the appliance.
•
Snacks that can be cooked in an oven can also be cooked in the appliance.
•
The optimal recommended quantity for cooking frozen fries is 700 grams.
•
Use ready made puff and shortcrust pastry to make filled snacks quickly and easily.
•
Place an oven dish in the appliance's bowl if you want to bake a cake or quiche or if you
want to fry fragile ingredients or filled ingredients. You can use an oven dish in silicon,
stainless steel, aluminium, terracotta.
•
You can also use the appliance to reheat food. To reheat food, set the temperature to
160°C /320°F for up to 10 minutes.
MAKING HOME-MADE FRIES
For the best results, we advise to use frozen fries. If you want to make home-made fries, follow
the steps below.
1. Choose a variety of potato recommended for making fries. Peel the potatoes and cut them
into equal thickness fries.
2. Soak the potato fries in a bowl of cold water for at least 30 minutes, drain them and dry
them with a clean, highly absorbent tea towel. Then pat with paper kitchen towel. The fries
must be thoroughly dry before cooking.
3. Pour 1 tablespoon of oil (vegetable, sunflower or olive) in a dry bowl, put the fries on top and
mix until they are coated with oil.
4. Remove the fries from the bowl with your fingers or a kitchen utensil so that any excess oil
stays behind in the bowl. Place the fries in the fries basket.
Note: Do not tip the container of oil coated fries directly into the basket in one go,
otherwise excess oil will end up out of the basket.
5. Fry the fries according to the instructions in the section Cooking guide.
CLEANING
Clean the appliance after every use.
The dip tray has a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning
materials to clean it, as this may damage the nonstick coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
2. Wipe the outside of the appliance with a damp cloth.
3. Clean the accessories and the appliance's door with hot water, some washing-up liquid
and a non-abrasive sponge. You can use a degreasing liquid to remove any remaining dirt.
All the accessories included and the appliance's door are dishwasher safe.
Tip: If dirt is stuck fill them with hot water and some washing-up liquid. Let them soak
for approximately 10 minutes. Then rinse clean and dry.
9
EN