Publicidad
Idiomas disponibles
Idiomas disponibles
20
Problem
Possible cause
The AIR FRYER
The appliance is not
does
plugged in
not work
You have not set the
Timer
The ingredients fried
The amount of
with the AIR FRYER
ingredients in the basket
are not done
is too big.
The set temperature is
too low.
The ingredients are
Certain types of
fried unevenly in
ingredients need to be
the AIR FRYER
shaken halfway through
the preparation time
Fried snacks are
You used a type of
not crispy when
snacks meant to be
they come out of
prepared in a traditional
the AIR FRYER
deep fryer.
I cannot slide the
There are too much
pan into the
ingredients in the basket.
appliance properly
The basket is not placed
in the pan correctly.
White smoke
You are preparing
Comes out from the
greasy ingredients.
Appliance.
The pan still contains
grease residues from
previous use
Fresh fries are fried
You did not use the right
Unevenly in the
potato type.
AIR FRYER
You did not rinse the
potato sticks properly
before you fried them.
Fresh fries are not
The crispiness of the
crispy when they
fries depends on the
come out of the
amount of oil and water
AIR FRYER
in the fries.
www.DeubaXXL.de
Solution
Put the mains plug in an earthed wall socket
Turn the timer knob to the required peroration
time to switch on the appliance
Put smaller batches of ingredients in the basket.
Smaller batches are fried move evenly
Turn the temperature control knob to the required
Temperature setting (see section 'settings' in
chapter 'Using the appliance').
Ingredients that lie on top of or across each other
(e.g. fries) need to be shaken halfway through the
preparation time. See section 'Settings' in chapter
'Using the appliance'
Use oven snacks or lightly brush some oil onto the
snacks for a crisper result.
Do not fill the basket beyond the MAX indication
Push the basket down into the pan until you hear a
Click.
When you fry greasy ingredients in the AIR fryer, a
large amount of oil will leak into the pan. The oil
produces while smoke and the pan may heat up
More than usual. This does not affect the appliance
Or the end result.
White smoke is caused by grease heating up in the
pan. Make sure you clean the pan properly after
each use.
Use fresh potatoes and make sure that they stay
firm during frying.
Rinse the potato sticks properly to remove starch
from the outside of the sticks.
Make sure you dry the potato sticks properly before
you add the oil.
Cut the potato sticks smaller for a crispier result
Add slightly more oil for a crisper result.
21
www.DeubaXXL.de
Publicidad
