D Devices D_SCALER S Manual De Instrucciones página 16

Notes
a) The drying of product must be performed in a clean place.
b) The drying temperature should not exceed 138 ºC;
c) The equipment used should be inspected and maintained regularly.
4.6 Inspection and maintenance
In this chapter, we only check the appearance of the product. After inspection, if there is no problem, the handpiece
should be immediately reassembled, installing the sealing ring, LED, light guide, and cone head in sequence to the
handpiece, and then tighten the cone head clockwise.
4.6.1 Check the product. If there is still visible stain on the product after cleaning/disinfection, the entire cleaning/disin-
fection process must be repeated.
4.6.2 Check the product. If it is obviously damaged, smashed, detached, corroded or bent, it must be scrapped and
not allowed to continue to be used.
4.6.3 Check the product. If the accessories are found to be damaged, please replace it before use. And the new ac-
cessories for replacement must be cleaned, disinfected and dried.
4.6.4 If the service time (number of times) of the product reaches the specified service life (number of times), please
replace it in time.
4.7 Packaging
Install the disinfected and dried product and quickly package it in a medical sterilization bag (or special holder, sterile
box).
Notes
a) The package used conforms to ISO 11607;
b) It can withstand high temperature of 138 ºC and has sufficient steam permeability;
c) The packaging environment and related tools must be cleaned regularly to ensure cleanliness and prevent the intro-
duction of contaminants;
d) Avoid contact with parts of different metals when packaging.
16