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Freezer
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The freezing process takes 24 hours. During this period, do not add any other
foods that need to be frozen.
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If the freezer has not been used for a longer period of time and is started up again,
it should be operational for at least 2 hours before you can place food inside the
freezer that needs to be frozen.
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Important: if the freezer thaws by accident - for example in case of a power
outage - the frozen foods need to be consumed quickly or cooked immediately.
Accessories
1. The appliance is equipped with a removable, glass shelf. The
shelf can be placed at different heights.
2. The door balconies can be placed at different heights inside
the door. Gradually lift the balconies to remove them and slide
them back into the desired position.
Energy saving tips
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Do not place any warm foods inside the appliance.
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Do not place the different objects too close together, as this
restricts the air circulation.
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Make sure that there is nothing placed directly against the rear wall.
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If the electricity should be cut off, keep the doors closed.
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Do not open the doors too often.
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Do not open the doors too long.
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Do not set the thermostat to temperatures that are too cold.
CLEANING AND MAINTENANCE
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Switch off and unplug the appliance before cleaning it. Regularly clean the
appliance.
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Do not clean the appliance with any metal objects.
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Do not use any agressive or abrasive cleaners.
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Remove the food from the freezer and preserve it - well covered - in a cool place.
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Clean the appliance and the accessories with a cloth and
lukewarm water. Wipe again with fresh water and dry
thoroughly.
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Check the drain of the appliance regularly. You can find
the drain opening inside the fridge, at the rear wall, behind
the lower shelf. Clean the drain when needed. If the drain
is blocked, thaw water will flow into the refrigerator.
Thawing the freezer
Excessive ice inside the freezer should be removed. Do not use
any sharp objects to remove the ice. Use a plastic scraper. If the ice is too thick to be
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