5.2 HOW TO USE THE PROGRAMS
"Beep" switching off
In case the buzzer is enabled, a short pressure of the pushbutton corresponding to the
cycle in progress, allows switching the buzzer off until it is enabled again.
"SKIP" function
During the pause times set up in cycles, normally indicated by the display blinking, to reset
the time of current "STEP", keep the pushbutton corresponding to the cycle in progress
pressed for at least 5 seconds.
TIME SET display
Press the pushbutton corresponding to the cycle in progress to display the time set of the
"STEP" in progress.
The pushbutton shall be released after 5" otherwise the "SKIP" function of pause time
reset automatically intervenes.
Energy-saving mode
A minute after one of the pushbutton has been pressed, the display brightness is reduced
to lower the electronic card. The correct brightness degree is restored as soon as a
pushbutton is pressed.
5.2.1 PEB 30/60/120 OPERATION
Before preparing the mixture, it is advisable to accurately wash and sanitize the machine.
Pour some liquid (milk or water) into the tank covering the mixer disk wheel for at least 10
cm.
Press the MIXING pushbutton.
Add the solid components such as sugar, eggs, flavours and powdered ingredients and
avoid introducing solid fats which shall be add warm.
Add the remaining liquid raw materials to complete the recipe, then press STOP.
Select the desired working cycle among the available ones:
HIGH PASTEURIZATION AT 85°C
It is suitable for mixtures with ingredients (fats, chocolate, etc.) requiring high temperatures
for a complete melting.
Pour some liquid (milk or water) into the tank and press the MIXING pushbutton, then add
the solid components: sugar, flavours, eggs, powdered ingredients, etc...
Add the remaining liquid to complete the recipe, fats excluded. Then press pushbutton
HIGH PASTEURIZATION. The heating cycle starts up until a temperature of 85°C is
reached.
When the mixture reaches the temperature of 45°C, an acoustic signal is released for a
minute, warning the operator that it is possible to add the solid fats, which shall be melted
at this temperature.
15 - ENGLISH