Samsung CM1089 Serie Manual Del Usuario página 21

Reheating Snacks
Use the power levels and times in this table as a guide lines for cooking.
Food Portion Method
Cheesebur 150 g Put burger on kitchen
ger (chilled) (1 pc) paper on a ceramic plate.
Cheesebur 150 g Put burger on kitchen
ger (frozen) (1 pc) paper on a ceramic plate.
Hot dog 125 g Put hot dog on kitchen
(chilled) (1 pc) paper on a ceramic plate.
Pizza; slice 100 g Put the pizza slice on a
(chilled) kitchen paper on ceramic
plate.
Meat & 200 g Put the chilled wrap (filled
vegetable pastry roll) on kitchen
wrap (chilled) paper on a ceramic plate.
Quiche/pie 150 g Put quiche on kitchen
(chilled) paper on a ceramic plate.
Croissants 60 g Put the croissants on
(2 pcs) kitchen paper on a
ceramic plate. Serve
croissants directly after
warming.
Defrosting and Cooking Desserts
Use the power levels and times in this table as a guide lines for cooking.
Food Portion Method
Berries in 250 g Put frozen fruits in a
sauce glass pyrex bowl with lid.
Reheat covered. Stir once
during standing time.
Yeast 300 g Put frozen yeast
dumplings (2 pcs) dumplings (pre-cooked)
with jam side by side in a glass
filling pyrex bowl with lid. Moist
the top of them with cold
water. Cook covered.
CM1089A_XEU_DE68-03310E-03_EN.indd 21 CM1089A_XEU_DE68-03310E-03_EN.indd 21
Defrosting Bread and Cake
Use the power levels and times in this table as a guide lines for cooking.
Power Time Standing
(min.) time (min.)
HIGH 1-1½ 2-3 Baguettes
LO 3-3½ 2-3
Bread rolls
MEDIUM 1½ 2-3
Fruit cake
LO 1½-2 1-2
Cream cake
roll
MEDIUM 2-2½ 1-2
MEDIUM 2-2½ 2-3
WHAT TO DO IF YOU ARE IN DOUBT OR HAVE A
MEDIUM ½-1 -
PROBLEM
If you have any of the problems listed below try the solutions given.
This is normal.
• Condensation inside the oven.
• Air flow around the door and outer casing.
Power Time Standing
• Light reflection around the door and outer casing.
(min.) time (min.)
• Steam escaping from around the door or vents.
MEDIUM 6-6½ 2-3
The oven does not start when you press the start button.
• Is the door completely closed?
The food is not cooked at all.
MEDIUM 4½-5 2-3
• Have you set the timer correctly?
• Is the door closed?
• Have you overloaded the electric circuit and caused a fuse to blow or a
21
Food Portion Method
150 g Put the baguette
(1 pc) widthways on kitchen
paper in the oven.
50 g Put the rolls side by side
(4 pcs) on kitchen paper in the
oven.
120 g Put the piece of cake on
(1 pc) a ceramic plate.
100 g Put the piece of cake on
(1 pc) a ceramic plate.
Place plate in the centre
of table. Let stand
until cream is totally
defrosted.
breaker to be triggered?
Power Time Standing
(min.) time (min.)
DEFROST ca. ½ 3-5
DEFROST ca. 3 3-5
DEFROST 3-3½ 5-10
DEFROST ca. 1 10-20
10/26/2022 7:00:20 PM 10/26/2022 7:00:20 PM