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•
Mount the two cabinet door latches onto the exterior side of the main
cabinet using two screws each. Note 14C.
IMPORTANT: Fine tune and test the cabinet door latches and hooks to
ensure they align properly and there is a proper seal while the door
is closed. Poor alignment may result in heat loss and leaks during use.
15. INSTALLING THE COOKING COMPONENTS
Parts Required:
14 x
Cooking Grid Support Brackets (#2)
Cooking Grids (#1)
6
x
Water Pan (#14)
1
x
1
x
Flame Tamer (#15)
Installation:
•
Insert seven cooking grid support brackets into the holes along the left
side wall of the interior main cabinet. Once positioned in the holes, tilt
downward to secure into position. Repeat the same process, matching
the same heights, for the right side wall. Note illustration 15A.
•
Place the flame tamer over the burn pot at the bottom of the interior
main cabinet. To ensure proper positioning, align the flame tamer into
the grooves along the bottom of the base panel. Note illustration 15B.
IMPORTANT: The ventilation windows on the sides of the flame
tamer box must not face forward, towards the cabinet door. This
may cause damage to the control board if flames are too large.
•
Next, insert the water pan into the lowest grid support brackets of the
interior cabinet. Fill your water pan about ¾ full of water.
IMPORTANT: Keep water in the water pan at all times while cooking.
It will catch grease and drippings from your cooks and allow for
easier clean up. If smoking for an extended period of time, move
water pan up higher to allow water to last longer.
•
Last, place the cooking grids, one-by-one, on the grid support brackets
inside the main cabinet. Note illustration 15C.
•
The unit is now completely assembled.
14C
E
15A
2
15B
15
15
15C
1
14
10
11
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