INSTRUCTION | P10
Operation
Charging the Portable Hand Pump
On/Off button
Charging Port
Connect the included TYPE C USB Connecting Cable to an existing USB charging
S T E P
1
point or plug, and the charging port on the side of the Hand Pump.
S T E P
The red LED power light will begin to flash slowly.
2
S T E P
3
Charging may take up to 4 hours.
S T E P
When the Hand Pump is fully charged, the LED power light will turn white and stop
4
flashing.
S T E P
Disconnect the Connecting Cable and the Hand Pump is ready for use.
5
!
IMPORTANT:
Charge the Hand Pump
fully before the first use.
NOTE:
!
To maintain optimal
battery function, charge
the Hand Pump at least
once every 3 to 6 months.
Preparing a Canister for Vacuum Sealing
S T E P
When placing food or liquids into a glass canister be sure not to overload the canister.
1
Check the Silicon Seal and Air Release Valve are clean from any food or liquid debris.
IMPORTANT:
!
Make sure the food inside the canister does not come in contact with the Air Release
Valve on the inside of the lid. We reccomend a 2cm gap between the bottom of the
Air Release Valve on the inside of the lid and the food in the canister.
S T E P
Press the lid down firmly onto the glass canister, then make sure the air release valve
2
is pressed down completely flat.
S T E P
Follow the instructions on page 10, to vacuum seal the canister.
3
To release the vacuum
pressure, place your finger on
the Air Release Valve and pull
back slowly. The air pressure
will be released; it is now
ready to remove the lid.
INSTRUCTION | P11
Operation