Silvercrest 303861 Instrucciones De Uso página 73

NOTE
► As a general rule, if you are baking or grilling
with hot air you can dispense with a preheating
of the grilling/cooking space.
–
Use the timer
(approx. 10 minutes).
–
Close the glass door
4) Once the warm-up period is finished, place
the foodstuffs on the rack
tray and slide it in on one of the rails.
Ensure that there is sufficient space between
the foodstuffs and the inner walls/heating
elements of the appliance.
NOTE
► If you wish to prepare food on the rack
that drips excessively, then slide the baking
tray onto the bottom rail. By doing this,
dripping fat for example will be caught and
the appliance is then easier to clean.
5) Close the glass door
grilling or baking process.
6) If required, use the timer
grilling or baking time. You can set a maximal
grilling/baking time of 120 minutes using the
timer . Alternatively, you can set the timer
to the "ON" position to run the appliance for
an unlimited period.
NOTE
► If the cooking time for the food is less than
20 minutes, first set the timer
and then turn it back to the required grilling
or baking time.
The control lamp indicates that the appliance is
now switched on. If you pre-set a baking time, the
dial of the timer will move towards the "OFF"
position.
■ 70 │ GB │ MT
to set the preheat time
.
or the baking
before starting the
to set the required
to 40 minutes
The appliance switches off automatically after the
set period (if any); there is a beep and the control
lamp goes out.
NOTE
If you want to interrupt the heating process
prematurely, turn the temperature control
counter-clockwise to the stop and set the timer
to "OFF ".
7) f you do not pre-set a baking time, you can
manually stop the heating process by moving
the timer to "OFF".
8) After cooking, remove the rack
tray using the tongs
9) Set the function switch
Grilling with the rotisserie
1) Put the crumb tray
2) If inserted, remove the rotisserie
appliance.
3) Push the baking tray
4) Fix the food to be grilled with the skewer
clamps . Ensure that the food in the cooking
chamber can turn freely without touching the
sides. The rotisserie
of rotation if the food strikes against a resistance.
The two depressions on the rotisserie
main freely accessible, otherwise you will not be
able to grasp the rotisserie
5) Fit the rotisserie
(see chapter "Using the rotisserie")
6) Close the glass door
or the baking
.
to "OFF".
into the appliance.
from the
onto the lower rail.
may change its direction
must re-
with the tongs
in the cooking chamber
.
SGBR 1500 C4
.