Information concerning domestic electric cooking hobs
Identification of model
Type of hob
Number of zones and/or cooking
zones
Heating technology (zones and
induction cooking zones,
conventional cooking zones,
electric hobs)
For circular cooking zones:
diameter of the useful surface by
electric cooking zone rounded to
the nearest 5 mm
For non-circular cooking zones:
diameter of the useful surface by
electric cooking zone rounded to
the nearest 5 mm
Energy consumption by cooking
zone calculated in kg
Energy consumption of cooking
hob calculated in kg
Symbol
Ø
L
W
EC
electric
cooking
EC
electric
hob
EN-20
Value
KDV3Z5400
Ceramic
3
Ceramic
cooking zones
Zone 1 : 29.0
Zone 2 : 16
Zone 3 : 20
--
--
Zone 1 : 193.5
Zone 2 : 185.4
Zone 3 : 195.4
191.4 %
Unit
cm
cm
Wh/kg
Wh/kg