OPeRATIng InSTRUCTIOnS
Start-up for cooking and loading/
unloading products
N.B.! Before proceeding with these operations, see
the operating instructions - Daily activation.
When lighting for the first time, wait for the pos-
sible formation of air inside the gas circuit to fully
escape from the duct.
•
Ignition (Figure 1-2)
Turn the knob while holding it in the piezoelectric posi-
tion (figure 1 Detail A), and simultaneously press the
piezoelectric button several times (figure 1 Detail B)
until the pilot light is lit.
Release the knob after about 20" and check to make
sure the pilot light remains lit (figure 2).
N.B.! The pilot light can be seen through the hole
on the panel.
When the pilot light has been lit, turn the thermostat
knob to the desired temperature (figure 1 Detail C).
When loading the product into the appliance and
unloading it, there is a residual risk of being burnt;
this risk can occur coming into unintentional con-
tact with: hob - cooking cavity - recipients or material
processed.
Whenever you access the areas called "hob" and/or
"Cooking cavity", always remember that the danger
of being burnt persists.
Take appropriate measures for personal protection.
Wear protective equipment suitable for the opera-
tions to be performed.
N.B.! During the heat-up phase, lubricate the hot-
plate with vegetable oil in order to facilitate cooking
operations.
Place the product onto the hotplate of the cooking
cavity (figure 3).
N.B.! The entire surface of the hotplate heats up.
When cooking is over, remove the item from the
appliance using the specific cookware and put it in a
place prepared beforehand.
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
A
C
2
Fig.
3
Fig.
- 11 -
11
B
1
Fig.