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Saivod AF-23 Manual Del Usuario página 39

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some washing-up liquid. Put the Removable Crisping Insert in the pan and let the pan and the Removable
Crisping Insert soak for approximately 10 minutes.
3. Clean the inside of the appliance with hot water and non-abrasive sponge.
4. Clean the heating element with a cleaning brush to remove any food residues.
STORAGE
1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.
ENVIRONMENT
Do not throw away the appliance with the normal household waste when it is exhausted,but hand it in at an
official collection point for recycling. By doing this, you help to preserve the environment
GUARANTEE AND SERVICE
If you need service or information or if you have a problem, please contact your local authorized service centre
TROUBLESHOOTING
Problem
Possible cause
The Hot-air fryer
The appliance is not plugged in.
does not work
The ingredients
The amount of ingredients in the
fried with the air
Removable Crisping Insert is too
fryer are not done.
big.
The set temperature is too low.
The preparation time is too short.
The ingredients are
Certain types of ingredients need
fried unevenly in
to be shaken halfway through
the air fryer.
the preparation time.
Fried snacks are
You used a type of snacks meant
not crispy when
to be prepared in a traditional
they come out of
deep fryer.
the air fryer.
The Removable Crisping Insert is
not placed in the pan correctly.
White smoke
You are preparing greasy
comes out of the
ingredients.
appliance.
The pan still contains grease
residues from previous use.
Fresh fries are fried
You did not use the right potato
unevenly in the air
type.
fryer.
Solution
Put the mains plug in polarized outlet.
Put smaller batches of ingredients in the
Removable Crisping Insert. Smaller batches are
fried more evenly.
Increase cooking temperature (see section
'settings' in chapter 'Using the appliance').
Increase cooking time (see section 'Settings' in
chapter' Using the appliance').
Ingredients that lie on top of or across each
other (e.g. fries) need to be shaken halfway
through the preparation time. See section
'Settings' in chapter 'Using the appliance'.
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
Push the Removable Crisping Insert down into
the pan until you hear a click.
When you fry greasy ingredients in the air fryer,
a large amount of oil will leak into the pan. The
oil produces white smoke and the pan may heat
up more than usual. This does not affect the
appliance or the end result.
White smoke is caused by grease heating up in
the pan . make sure you clean the pan properly
after each use.
Use fresh potatoes and make sure they stay
firm during frying.
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