IMPORTANT SAFETY INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
When using your electric oven, basic safety precautions should always be observed,
including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Always use handles or knobs.
3. Close supervision is necessary when any appliance is used by or near
children.
4. To protect against electric shock, do not immerse cord, plug or any
parts of the oven in water or any other liquids.
5. Do not let cord hang over the edge of tables or counters, or touch hot
surfaces.
6. Do not operate appliances with damaged cord or plug or after the ap-
pliance malfunctions or has been damaged in any manner. Return the
appliance to its authorized agent for repair, as special purpose tools
are required.
7. The use of accessory attachments not recommended by the appli-
ance manufacturer may cause hazard or injury.
8. Do not place unit on or near a hot gas or electric burner.
9. When operating the oven, keep at least four inches of free space on all
sides of the oven to allow for adequate air circulation.
10. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts, and before cleaning.
11. To disconnect, turn the time control to OFF, then remove the plug.
Always hold the plug, and never pull the cord.
12. Extreme caution must be used when moving a drip pan containing
hot oil or other hot liquids.
13. Do not cover crumb tray or any part of the oven with metal foil. This
may cause the oven to overheat.
14. Use extreme caution when removing the tray, racks or disposing of
hot grease or other hot liquids.
15. Do not clean the inside of the oven with metal scouring pads, pieces
–3–