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HOME-MADE FRIES: For the best results, pre-baked fries are recommended. If you want to
make home-made fries, follow the steps below:
1. Peel the potatoes and cut them into sticks.
2. Soak the potato sticks in a bowl of water for at least 30 minutes. Then remove the sticks
from the water, and dry them on paper towels.
3. Pour ½ tablespoon of olive oil in a bowl, add the potato sticks, and mix until the sticks are
coated with oil.
4. Remove the potato sticks from the bowl with kitchen tongs or other utensil so that excess
oil stays behind in the bowl. Put the sticks in the tray.
Note: To prevent excess oil from collecting at the bottom of the frying tray, do not tilt the
bowl to pour all the sticks into the tray at once.
5. Fry the potato sticks according to the instructions provided in the Temperature Guide below.
Default Cooking Times & Temperatures
Note: We recommend preheating the air fryer before cooking.
1. To preheat the air fryer, press the preheat button.
2. The temperature and time will automatically be set to the default values.
3. The default temperature will appear on the screen, then flash to display the default to time.
4. The default time and temperature can be adjusted by pressing the +/- buttons associated
with the time or temperature
5. Press the start
button . The button will blink, and an audible alert will sound indicating
that the Preheat cycle has begun.
6. Once preheat is complete, the air fryer will turn off.
7. Press the power button to turn off the appliance, then select your desired cooking function.
TEMPERATURE GUIDE
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