Emerio AF-123544.7 Manual De Instrucciones página 7

Minimum-Maximum
Type food ingredients
Chips
rib
Shrimp
Cake
Drumstick
Beef steak
Fish
CLEANING AND MAINTENANCE
1. Before handling or cleaning the appliance, let it cool down for approximately 30 minutes. Clean the
appliance on all the inside and outside regularly.
2. Clean the outside and inside of the appliance with a damp cloth and dry with a soft, clean cloth.
3. Never use abrasive cleaners or sponges.
4. Remove the basket to let the appliance cool down more quickly. Clean the basket and frying grill in hot
water with a washing liquid and a non-abrasive sponge. Dry well before use.
5. Clean the heating element inside of the housing (You can see it after pull out the basket) with a cleaning
brush to remove any food residues.
Note: The basket and frying grill are dishwasher safe.
TROUBLE SHOOTING
Problem
The appliance does
not work.
The ingredients are
not fried
completely.
The ingredients are
fried unevenly.
Fried snacks are
not crispy
White smoke
comes out from
the appliance.
Fresh fries are
fried unevenly.
Time
(minutes)
amount(g)
600-900 18-25
350-450 15-20
150-250 15-20
550-650
20-30
8-10 cups
700-900
20-25
10-13 PCS
450
15-25
3-5 pcs
200-300 15-20
Possible cause
The appliance is not plugged in.
You have not pressed the on/off
button to turn on the machine.
The amount of the food in the basket
is too high.
The temperature is too low or the
time is not enough.
Different types of food may need to
be shaken halfway during cooking.
You used a type of snacks which shall
be cooked in a traditional deep fryer.
You are preparing greasy ingredients.
The basket still contains grease
residues from previous use.
Haven't use the right potato type.
Haven't rinse the
properly before frying.
Temperature
(℃)
200
180
160
160
180
160
180
Solution
Put the mains plug in an earthed wall socket.
Press the on/off button to turn on the
appliance.
Put smaller batches of ingredients in the
basket. Smaller batches are fired more
evenly.
Press "
the requied temperature or cook extra time.
Shake food halfway during the cooking time.
Use oven snackes or lightly brush some oil
onto the snacks for a crispier result.
When you fry greasy ingredients, oil will leak
into the pan. The oil preoduces white smoke
and the pan may heat up. This does not
affect the cooking result or hurt the
appliance.
Clean the basket properly after each use.
Use fresh potatoes and make sure that they
stay firm during frying
potato sticks Rinse the potato sticks properly to remove
starch from the outside of the sticks.
- 6 -
Overturning Additional information
Overturning
Overturning
Overturning
Overturning
Overturning Adding 1/2 spoon of oil
Overturning Adding 1/2 spoon of oil
Overturning
" to adjust the temperature to