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4.2 Defrosting
Power off the refrigerator.
Remove the food from the refrigerator and place it properly to prevent food
from melting.
Clear the drain pipe (to use soft materials to prevent damage to the liner),
Prepare the water containers for defrosting.(pay attention to clean the
compressor compartment water draining tray, avoiding overflow to the
ground).
You can use the natural temperature for the natural defrost, you can also use
the ice shovel to eliminate the frost (use plastic or wooden ice shovel, for
avoiding damage to the liner or pipe)
You can also use the appropriate amount of hot water to speed up the defrost,
with a dry towel to dry the water after defrosting.
After defrosting, put back the foods in cabinet, and power on the refrigerator.
4.3 Out of operation
Power failure:
ln case of power failure, even if it is in summer, foods inside
the appliance can be kept for several hours; during the power failure, the
times of door opening shall be reduced, and no more fresh food shall be put
into the appliance.
Long-time nonuse: The appliance shall be unplugged and then cleaned; then the
doors are left open to prevent odor.
Moving:
Before the refrigerator is moved, take all objects inside out, fix the glass
partitions, vegetable holder, freezing chamber drawers and etc. with tape, and
tighten the leveling feet; close the doors and seal them with tape. During
moving, the appliance shall not be laid upside down or horizontally, or be
vibrated; the inclination during movement shall be no more than 45º.
The appliance shall run continuously once it is started. Generally, the
operation of the appliance shall not be interrupted, otherwise the service
life may be impaired.
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